This handcrafted Pale Ale Vinegar was brewed locally and is great splashed over your roasting chickens, pork or beef and when cooked it makes a great base for a tasty delicious golden gravy. Equally it is fantastic on your favourite fish and chips! Or you can be really CRAZY by adding to sparkling water and you will create and enjoy a sugarless, non-alcoholic refreshing tasty Pale Ale. Full of organic MOTHER with no artificial additives or preservatives used in this handcrafted Vinegar. Proudly locally made in the Wairarapa by the crazy old fella CH3COOH.